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Top foods high in iron

Beef

 

If you're a meat lover, beef is a great way to get some iron. Grill 6 ounces of sirloin steak for a meal that serves up 3.2 grams of this important mineral.


How much iron do you need each day? It depends on your age and sex. Men need 8 milligrams (mg). Women should get 18 mg up to age 50, but only 8 after that. If you're pregnant, you need as much as 27.


Poultry

 



What if you don't eat red meat? Don't worry. Poultry is a good source of iron, too. Try turkey, chicken, or duck.
A 3-ounce serving of duck has 2.3 mg of iron. The same amount of chicken or turkey gives you 1 mg.


Dark, Leafy Greens

 



If you're looking for a tasty side dish, spinach, kale, and collards can give you an iron boost. There are lots of ways to prepare them. Steam, sautée, or chop and add to your salad. You can even blend them into a smoothie.


Fish

 



It's a high-protein, low-fat way to add iron to your diet. And it doesn't matter if it's from a farm or caught in the wild. Tuna, sardines, mackerel, and haddock are good sources of the mineral.


Shrimp and Oysters

 

 

Do you have a weakness for a big bowl of gumbo? You can satisfy your craving and get some iron, too. Shrimp and oysters are packed with it.


Toss in some brown or enriched rice and you'll turn it into an iron-rich treat.


Vegetarian Delights

 



If you don't eat meat, you can still get your iron. Tofu is a good choice. Or go for beans, like kidney, garbanzo, or white.


Food from plants has "non-heme" iron, which means your body doesn't absorb it as well as the "heme" type found in meat.


Wash down your vegetarian meal with a drink that has vitamin C. It helps you take in iron better.


Cereal

 



Breakfast is a great time to load up on iron. Cream of wheat or bran and oat cereals all are good ways to do it. Give yourself an extra boost by adding sliced strawberries.


Eggs

 



Scrambled, boiled, or sunny-side up, whichever way you cook them, you'll get a healthy dose of iron. Enriched white or wheat bread can add some more, so have a slice of toast on the side.


But if you drink coffee or hot tea with it, you may lose some of the benefit. They keep you from absorbing iron as well.


Syrup Surprise

 



You'll find iron in some unexpected places. You can give yourself an extra helping when you pour maple syrup over your pancakes.


You can also get iron from molasses and corn syrup.


Nuts and Dried Fruit

 



Make your own trail mix for an iron-rich snack. Start with cashews or pistachios. Add dried fruit like raisins, prunes, dates, or peaches.


Fresh Fruit

 



Watermelon is more than a refreshing summertime treat. One small slice can give you 3 mg of iron. Five medium figs have the same amount. A banana is good for 1 mg, while an apple has 0.5.


Chocolate

 



Go ahead, indulge your sweet tooth! You can pick up some iron when you nibble on dark chocolate. A 3-ounce piece gives you 7 mg.

(From webMD)



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